The 10 Best Substitutes For Melted Butter

What can I use instead of melted butter? The best substitute for melted butter is ghee for flavor and texture. Plant-based oils like coconut, olive, and canola are excellent substitutes, as are margarine, shortening, and vegan butter. When baking, use prune butter, nut butter, or apple sauce as melted butter substitutes. Whether you’re out of … Read more

The 10 Best Substitutes For Xylitol

What can I use instead of xylitol? The best substitute for the no-calorie sweetener xylitol is erythritol, another sugar alcohol. Zero-calorie artificial sweeteners, like sucralose and Ace-K, are also suitable. Choose zero-calorie (stevia, yacon syrup, and monk fruit) or low-calorie natural sweeteners (coconut sugar, honey, maple syrup, and molasses) as alternatives. People following a low-calorie … Read more

The 12 Best Substitutes For Nut Butter

What can I use instead of nut butter? The best substitute for nut butter is seed butter, with a similar taste and texture: sunflower seed, flaxseed, pumpkin seed, sesame seed, or mixed seed butter. Granola butter contains seeds and oats, while soynut, chickpea, and coconut butter are tasty substitutes. Enjoy savory hummus or sweet cookie … Read more

The 11 Best Substitutes For Food Coloring

What can I use instead of food coloring? The best substitutes for red food coloring are red beets, pomegranate juice, and paprika. Try using red cabbage or berries for purple and violet colors and blue spirulina for pale blue. Green food coloring substitutes are spirulina, spinach, and matcha. For a yellow shade, use golden beets, … Read more

The 8 Best Substitutes For Almond Milk

What can I use instead of almond milk? The best substitutes for almond milk in terms of flavor are other nut-based milk varieties, such as cashew, macadamia, pistachio, or hazelnut milk. Oat, soy, hemp, and coconut milk are the best kinds of plant milk for cooking. Several plant-based milk (mylk) alternatives are available if you’re … Read more

The 10 Best Substitutes For Yukon Gold Potato

What can I use instead of Yukon Gold potatoes? The best substitutes for Yukon Gold Potatoes are yellow, all-purpose potatoes like Yellow Finn, Carola, Michigold, Saginaw Gold, and Inca Gold. For a starchier replacement, choose Katahdins or Russets. For waxy varieties, look for Red Bliss or Fingerlings. Purple Peruvians are an excellent multipurpose substitute. Yukon … Read more

The 10 Best Substitutes For Butter In Mac And Cheese

What can I use instead of butter in mac and cheese? Dairy substitutes for butter are ghee, heavy cream, sour cream, cream cheese, grated cheese, and Greek yogurt. Try bacon grease as an unusual substitute. The best plant-based substitutes are margarine, vegan butter, and coconut oil. Mac and cheese is everyone’s favorite comfort food, so … Read more

The 10 Best Substitutes For Milk In Cereal

What can I use instead of milk in cereal? Yogurt is a dairy alternative to milk in cereal. Plant-based milk substitutes are made from bananas, oats, soy, rice, peas, and hemp seeds. Nut milk makes a good substitute, predominantly almond, cashew, and macadamia milk. Unless you’ve run out of milk, the main reasons for looking … Read more

The 11 Best Substitutes For Red Bull

What can I drink instead of Red Bull? Substitute Red Bull with another energy drink, like Monster or Bang, or an organic energy drink, like Guru, Hustle, or Guayaki Yerba Mate. Healthier substitutes include water, protein smoothies, green juices, coffee, green tea, and ginseng tea. Red Bull is popular for the energy boost it provides … Read more

The 8 Best Substitutes For Aloe Vera

Substitutes for aloe vera juice are green smoothies, coconut water, and kombucha. For savory dishes, replace aloe vera’s flesh and crunchy skin with nopales, green pepper, or cucumber. Replace aloe vera gel with nata de coco or konjac jelly in desserts. Aloe vera is a well-known ingredient in facial products and supplements, while aloe vera … Read more

The 9 Best Substitutes For Kombu

What can I use instead of kombu? The best substitutes for kombu in dashi are shiitake mushrooms, seaweed, and katsuobushi. Use hondashi, mentsuyu, MSG, or soy sauce for quick umami flavor. Other practical substitutes are chicken stock and marmite. Kombu is a kelp-like seaweed known for providing the characteristic umami flavor beloved of Japanese cuisine. … Read more

The 10 Best Substitutes For Wheat Flour In Baking

What can I use instead of wheat flour in baking? Instead of wheat flour, combine flour from other grains, such as quinoa, sorghum, buckwheat, oats, millet, teff, corn, and rice. Add a binder like xanthum gum or psyllium husk for structure. Through gluten protein, wheat flour provides structure and texture to baked goods. It makes … Read more

The 11 Best Substitutes For White Sugar In Baking

What can I use instead of white sugar in baking? The best substitutes for white sugar are brown sugar, raw sugar, superfine sugar, powdered sugar, and coconut sugar. Liquid substitutes are molasses, honey, maple syrup, and agave syrup. Use stevia and Splenda as sugar-free alternatives. If you’ve run out of white sugar or want to … Read more

The 10 Best Substitutes For Whole Milk In Baking

What can I use instead of whole milk in baking? The best substitutes for whole milk are other dairy products, like half-and-half, cream, sour cream, yogurt, buttermilk, evaporated milk, goat, sheep, and camel milk. The best plant-based substitutes are soy, almond, and oat milk. Whole or full-fat milk adds moisture, tenderness, and richness to baked … Read more

The 8 Best Substitutes For Unsweetened Cocoa Powder

What can I use instead of unsweetened cocoa powder? The best substitutes for unsweetened cocoa powder are similarly intense chocolate ingredients like Dutch-processed cocoa powder, unsweetened baking chocolate, semi-sweet chocolate chips, or cacao powder, with acid, liquid, and fats adjustments. Carob powder and chips are good alternatives for caffeine intolerance, replacing cocoa 1:1. Drinking cocoa … Read more

The 10 Best Substitutes For Icing Sugar

What can I use instead of icing sugar? The best substitute for icing or powdered sugar is homemade by combining cornstarch with granulated sugar. Other excellent substitutes are different sugars, like coconut sugar and superfine sugar, or milk powder and hot cocoa mix if there’s no sugar. Sugar-free substitutes are stevia, xylitol, erythritol, and Splenda. … Read more

The 11 Best Substitutes For Sesame Oil

What can I use instead of sesame oil? The best substitute for roasted sesame oil is peanut oil for texture and flavor. When cooking, suitable substitutes for sesame oil are avocado, olive, grapeseed, canola, and sunflower seed oils. Substitutes for cold-pressed sesame oil are pumpkin seed, walnut, hemp seed, flaxseed, and truffle oils. Sesame seed … Read more

The Best Substitutes for Agave Syrup

What can I use instead of agave syrup? Agave syrup alternatives include: Coconut nectar syrup, apple syrup, pear syrup, honey, rice syrup, beet sugar syrup, maple syrup and corn syrup.  Agave syrup is typically used to sweeten a variety of dishes and there are a few alternatives. We have taken it upon ourselves to summarize below … Read more