The 11 Best Substitutes For Food Coloring

What can I use instead of food coloring? The best substitutes for red food coloring are red beets, pomegranate juice, and paprika. Try using red cabbage or berries for purple and violet colors and blue spirulina for pale blue. Green food coloring substitutes are spirulina, spinach, and matcha. For a yellow shade, use golden beets, … Read more

The Best Clam Chowder Side Dishes

Which side dishes work best with clam chowder? A hearty, thick chowder calls for bread to dip, so a quick cheese bread, drop biscuits, or corn fritters are ideal. Serve an eggy salmon on rye to echo the seafood theme. Fresh vegetables add texture and color: enjoy sautéed fennel and tomato, or crispy arugula and … Read more

The 8 Best Fondue Side Dishes

Which side dishes work best with fondue? Cheese fondue is delicious and indulgent, so side dishes must be light, cutting through the richness: grilled asparagus or sautéed kale. Refreshing salads are spinach and apple, cucumber slaw, roasted broccoli, and radish, or a fruit platter. For a 70s vibe, serve cheese straws and devilled eggs. Because … Read more

The Best Side Dishes To Pair With Gyros

What sides to pair with gyros? Consider serving Gyros with light and fresh sides like Greek salad, Tabouli salad, Mediterranean bean salad, Gigantes, or briam. You can also try a tasty side of Greek fries, fried feta, or Greek fried zucchini chips. Lastly, pair gyros with a hearty chicken orzo soup or Greek okra stew. … Read more

The Best Side Dishes For Tuna Casserole

What sides pair best with tuna casserole? Serve tuna casserole with filling, carb-dense sides like garlic bread, Italian-style breadsticks, and garlic butter rice. Alternatively, opt for a healthier option like braised leeks, garden salad, pickled beets, corn, or green beans. Lastly, bake an apple crumble to satisfy a sweet tooth. Tuna casserole is a dish … Read more

The 10 Best Substitutes For Yukon Gold Potato

What can I use instead of Yukon Gold potatoes? The best substitutes for Yukon Gold Potatoes are yellow, all-purpose potatoes like Yellow Finn, Carola, Michigold, Saginaw Gold, and Inca Gold. For a starchier replacement, choose Katahdins or Russets. For waxy varieties, look for Red Bliss or Fingerlings. Purple Peruvians are an excellent multipurpose substitute. Yukon … Read more

The 10 Best Substitutes For Butter In Mac And Cheese

What can I use instead of butter in mac and cheese? Dairy substitutes for butter are ghee, heavy cream, sour cream, cream cheese, grated cheese, and Greek yogurt. Try bacon grease as an unusual substitute. The best plant-based substitutes are margarine, vegan butter, and coconut oil. Mac and cheese is everyone’s favorite comfort food, so … Read more

The 10 Best Substitutes For Milk In Cereal

What can I use instead of milk in cereal? Yogurt is a dairy alternative to milk in cereal. Plant-based milk substitutes are made from bananas, oats, soy, rice, peas, and hemp seeds. Nut milk makes a good substitute, predominantly almond, cashew, and macadamia milk. Unless you’ve run out of milk, the main reasons for looking … Read more

The 11 Best Substitutes For Red Bull

What can I drink instead of Red Bull? Substitute Red Bull with another energy drink, like Monster or Bang, or an organic energy drink, like Guru, Hustle, or Guayaki Yerba Mate. Healthier substitutes include water, protein smoothies, green juices, coffee, green tea, and ginseng tea. Red Bull is popular for the energy boost it provides … Read more

The 8 Best Substitutes For Aloe Vera

Substitutes for aloe vera juice are green smoothies, coconut water, and kombucha. For savory dishes, replace aloe vera’s flesh and crunchy skin with nopales, green pepper, or cucumber. Replace aloe vera gel with nata de coco or konjac jelly in desserts. Aloe vera is a well-known ingredient in facial products and supplements, while aloe vera … Read more

The 9 Best Substitutes For Kombu

What can I use instead of kombu? The best substitutes for kombu in dashi are shiitake mushrooms, seaweed, and katsuobushi. Use hondashi, mentsuyu, MSG, or soy sauce for quick umami flavor. Other practical substitutes are chicken stock and marmite. Kombu is a kelp-like seaweed known for providing the characteristic umami flavor beloved of Japanese cuisine. … Read more

The 10 Best Substitutes For Wheat Flour In Baking

What can I use instead of wheat flour in baking? Instead of wheat flour, combine flour from other grains, such as quinoa, sorghum, buckwheat, oats, millet, teff, corn, and rice. Add a binder like xanthum gum or psyllium husk for structure. Through gluten protein, wheat flour provides structure and texture to baked goods. It makes … Read more

The Best Side Dishes for Halibut

What are the best side dishes with halibut? This big fish — the largest flatfish in the ocean, growing as long as nine feet — is popular for its sweet, mild flavor and lean, flaky white flesh. It goes well alongside colorful vegetables, crunchy salads, and with carb dishes such as rice, orzo, and couscous. … Read more

The 11 Best Substitutes For White Sugar In Baking

What can I use instead of white sugar in baking? The best substitutes for white sugar are brown sugar, raw sugar, superfine sugar, powdered sugar, and coconut sugar. Liquid substitutes are molasses, honey, maple syrup, and agave syrup. Use stevia and Splenda as sugar-free alternatives. If you’ve run out of white sugar or want to … Read more

The 10 Best Substitutes For Whole Milk In Baking

What can I use instead of whole milk in baking? The best substitutes for whole milk are other dairy products, like half-and-half, cream, sour cream, yogurt, buttermilk, evaporated milk, goat, sheep, and camel milk. The best plant-based substitutes are soy, almond, and oat milk. Whole or full-fat milk adds moisture, tenderness, and richness to baked … Read more

The Best Shepherd’s Pie Side Dishes

What are the best side dishes for shepherd’s pie? The hearty meatiness and creamy potato of shepherd’s pie are complemented by crisp, colorful vegetable dishes like buttered zucchini, glazed carrots, minted peas, and garlicky chard. For pure comfort food, serve swede casserole or creamy baked onions. In contrast, serve bright, zesty salads, like coleslaw and … Read more

The Best Honey-Baked Ham Side Dishes

What are the best sides for honey-baked ham? A sweet baked ham needs a hearty starch like smashed potatoes or spoonbread on the side. Comforting cooked veg is also delicious, such as bean puree or zucchini boats. Add zest to the ham with spicy apricots, or serve fresh spring salads, like barley and asparagus, bean … Read more

The 8 Best Substitutes For Unsweetened Cocoa Powder

What can I use instead of unsweetened cocoa powder? The best substitutes for unsweetened cocoa powder are similarly intense chocolate ingredients like Dutch-processed cocoa powder, unsweetened baking chocolate, semi-sweet chocolate chips, or cacao powder, with acid, liquid, and fats adjustments. Carob powder and chips are good alternatives for caffeine intolerance, replacing cocoa 1:1. Drinking cocoa … Read more

The 11 Best Substitutes For Sesame Oil

What can I use instead of sesame oil? The best substitute for roasted sesame oil is peanut oil for texture and flavor. When cooking, suitable substitutes for sesame oil are avocado, olive, grapeseed, canola, and sunflower seed oils. Substitutes for cold-pressed sesame oil are pumpkin seed, walnut, hemp seed, flaxseed, and truffle oils. Sesame seed … Read more

The Best King Crab Legs Side Dishes

What are the best king crab side dishes? Pair king crab legs with classic corn on the cob or Southern skillet cornbread. Various potato styles, including roasted, boiled, and mashed, also work wonders. Otherwise, opt for a healthy side like coleslaw, artichoke hearts, peach and blue cheese salad, and steak strips with avocado and field … Read more